Vegetable preservation is an art
Vegetable preservation is an art

Vegetable preservation is an art that has been passed down from generation to generation among the Slavic people, and originated at the beginning of the formation of Ancient Russia. In a harsh climate, when winter could last a long time and food was in short supply, the Slavic peoples learned how to preserve vegetables. Over the centuries, the secrets of technology and recipes have been accumulating. "SKATERT-SAMOBRANKA" also has its own secrets, our cucumbers are pickled and salted according to their original recipes, which are very delicious for our customers.

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