Brine is not as simple as it seems, and it can be widely used in cooking and beyond. Firstly, it can be used as a meat marinade. Brine already contains many ingredients that are perfect for marinating Read more
Many people joke that in the year of the Snake we wriggled as best we could, but in the year of the Horse we will have to plow a lot. But we suggest looking at such jokes from a different angle. In 2025, thanks to our experience and fortitude, we have Read more
Throughout the year, we shared with you not only recipes, but also talked about our successes, shared with you news and interesting facts about products and cooking Read more
If you are already planning your New Year's menu or preparing for a feast, don't forget to put marinated ginger on the festive table. It's not just a sushi side; it's a true digestive aid. Read more
In November, the largest food exhibition FHC China was held in China. 46 Russian agro-industrial companies of Russia were represented under the Made in Russia brand, including products of the TM "Skatert-Samobranka" Read more
n unusual raid was carried out by traffic police inspectors on the roads of Volgograd. On Motorist's Day at the end of October, traffic police officers did not stop violators, but on the contrary, diligent drivers. And instead of fines, excellent drivers were given special sets from the TM "Skatert-Samobranka" Read more
What do you like more? Cucumbers, tomatoes or mushrooms? Read more
The love of mushrooms in Russia goes deep into ancient times and it arose, in fact, because of the climatic and cultural characteristics of our region. Firstly, there are many forests Read more
The Fund for Support of Foreign Economic Activity of the Moscow Region summed up the results of the year and awarded the highest awards in 12 categories to companies that showed Read more
Cherry tomatoes owe their long shelf life and sweet taste to the Marks & Spencer grocery chain. In the mid-70s, the owner of the chain turned to Read more
You may be surprised, but many of the vegetables that we consider to be native to Russia and on which Russian cuisine is based have immigrated to us from the most unexpected places. Read more
Recently, a big Cucumber festival was held in Suzdal, in which we took an active part. The center of attraction for visitors was the "Salty Hut", where it was possible to taste Read more
85 thousand visitors at the main agricultural holiday of Russia, Field Day - 2025. It was a pleasure to meet such positive and responsive people, and even more Read more
Many people are afraid of vinegar and believe that its presence in the diet is harmful for health Read more
Traditionally, Russian pickles are vegetables prepared by fermenting or soaking with lactic acid. This method of preservation goes back to ancient times, and the first notes Read more