Vegetable preservation is an art
Vegetable preservation is an art that has been passed down from generation to generation among the Slavic people, and originated at the beginning of the formation of Ancient Russia. In a harsh Read more
News
Family, Love and Fidelity Day in Volgograd
Earlier in July, a holiday which called the Day of Family, Love and Fidelity was held in the city of Volgograd. Talented people performed at the festival Read more
Mexican cuisine: quesadilla from chef Mark Okun and pepper "SKATERT-SAMOBRANKA"
For the program "Kitchen Attendant" (TV channel "Food"), chef and nutritionist Mark Okun prepared a traditional quesadilla stuffed with chicken and hot jalapeno pepper, as well as Read more
Russian pickles "SKATERT-SAMOBRANKA" at CANTON 2024, China
May 2024 can be called Russian days in China. In addition to a large-scale Russian government delegation and representatives of major companies, Russian manufacturers Read more
Our factory "MC" SAMOBRANKA" in Volzhsky turned 5 years old
Products of "SKATERT-SAMOBRANKA" and a whole range of canned products for Read more
Active start of the international tour of Russian pickles "SKATERT-SAMOBRANKA"
Since the beginning of 2024, a large number of international events have taken place, and while young people from all over the world are traveling to Russia, Russian products have gone on a tour along the eastern route to present Read more
"SKATERT-SAMOBRANKA" and VITALAND at PRODEXPO 2024
"BVK-GROUP" presented its own products Read more
Chinese New Year - 春节
This year, for the first time, the Chinese New Year will be celebrated in Moscow. The center will be decorated in traditional Chinese style, Read more
We congratulate you with the upcoming New Year 2024!
According to the Chinese calendar, the year of the Green Wood Dragon comes, Read more
How olivye became the main New Year
All over the world, Olivye salad is called “Russian”, and only here it is called “Olivye”. Indeed, the recipe was created in Russia more than 150 years ago by the owner of the Moscow Hermitage restaurant, French chef Lucien Olivier. Read more
Traditional New Year's salad in other countries
In Russia "olivye" is undoubtedly considered as the classic salad for the New Year's holiday; the second one is "seledka pod shuboi" Read more
What is the difference between small gherkins and gherkins?
Pikuli (small gherkins) is an unusual name for cucumbers for the Russian customer, and the question often arises: what's the difference between them and gherkins? Firstly, the name "pikuli" Read more
The exporter of TM “Skatert-Samobranka” took 1st place in the competition “Exporter of the Year of the Moscow Region” 2023.
The BVK Group company (manufacturer of “Skatert-Samobranka” and Vitaland products) is actively working to expand the geographic representation of its products in foreign markets. Read more
Nameko, eringi, shiitake. Benefit and taste. Mushrooms from Asian cuisine
Not only in Russia we have absolute love for mushrooms. For example, in China and other Asian countries, mushrooms are also a special product. Read more
Frozen or canned products, which one to choose? Let
There are a lot of arguments: which method of preserving food is healthier and more reliable - freezing or pasteurization? Let's look at the pros and cons point by point. Read more